Preheat oven to 350° F. Spray an 8×8" square glass oven safe baking dish with non stick spray. In a medium bowl, whisk together dry ingredients & set aside.
In another medium bowl, whisk together all wet ingredients and then gently stir in 1 cup of the fresh berries. (reserve the rest of the berries for topping on the oatmeal prior to baking).
Gently mix the wet ingredients into the dry, and then pour into baking dish. Place remaining berries on top of the bake.
Bake for ~30-35 minutes, or until the center appears *almost* set. Don't over bake, you want it to be delicious, soft and moist! Serve with Greek yogurt, peanut butter, more fresh fruit, honey or maple syrup (as desired).
This recipe is very adaptable. You can use your favorite frozen fruits, add nuts, or change up the spices.
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