The most perfect pineapple margarita; made with fresh flavors, you only need a handful of ingredients and it comes together so easily. This drink is both tart and sweet and has the perfect jalapeño kick! It’s a delicious & refreshing drink for your next girls night, happy hour or to celebrate Cinco de Mayo!
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Pineapple Margarita anyone?!
I can’t believe Cinco de Mayo is right around the corner!
This post has been sponsored by Sprouts. All thoughts and opinions are my own. Thank you for supporting the brands that keep Kroll’s Korner running!
Since many of us will be celebrating at home, I hope this recipe inspires you to create a fresh and fun drink from the comfort of your own kitchen.
I love that this recipe has minimal ingredients, some of which you might already have on hand.
And if not, pop in to your local Sprouts and grab some pineapple, limes and whatever else you may need. Sprouts offers a great selection of farm-fresh produce to garnish your drinks!
Plus, they have a wide-variety of better-for-you seltzers, spritzers, drink mixes and more to put your own spin on these margaritas.
And if you can’t find fresh product be sure to check out their frozen section. It has a ton of frozen fruit varieties that can be used for this recipe!
The staff at Sprouts has been more helpful and friendly than ever, be sure to thank them during your next visit!
Pineapple Margaritas
Basically a must have beverage with Mexican food, errr any food really!
This drink has the right amount of citrus, sweetness from the pineapple juice and agave and a kick of heat at the end from the jalapeño. It’s a spicy/sweet combo that you’ll love.
Plus pineapple margaritas are so easy to make. They seem like a daunting cocktail to whip up, but they only take a few minutes to come together.
The fresh lime juice and sweet pineapple makes for one delicious, booze-less beverage that everyone can enjoy!
Ingredients you will need
You’ll be surprised at how few of ingredients you need to make this drink happen:
100% Pineapple Juice
Fresh limes & fresh lime juice
Fresh Pineapple, cut into chunks
Agave Nectar
Fresh jalapeño
Kosher salt
Ice cubes
Sparkling water or Zevia ginger ale (optional)
How to make Pineapple Margaritas
It’s essential to muddle the pineapple, lime and jalapeño together in a cocktail shaker or sturdy mixing glass to release the juices and oils of all of those ingredients.
The remaining liquid gets poured into your drink and it’s amazing!
Wet the rim of your glass with a slice of a juicy lime and gently rotate the rim into the salt to coat the edge of the glass evenly. Fill the glass with ice cubes and set aside.
Then, gently muddle the pineapple, limes and jalapeño with some of the pineapple juice for ~30 seconds – 1 minute to release the juices and oils. Pour these juices (along with some of the jalapeño seeds if you really like it spicy) into your prepared cocktail glass.
Add in the remaining pineapple juice, fresh lime juice and agave nectar. Give it a gentle stir. Add a splash of sparkling water (optional)
Note: if you want to mix your kosher salt with paprika or ground pepper for the garnish on the glass, it’s a great touch!
Tools you will need to make margaritas at home
A cocktail shaker or sturdy mixing glass
Cocktail glasses. Low ball glasses, stemless wine glasses, martini glasses or a traditional margarita glass if you have them.
A muddler. Or, you can use the end of a wooden spoon.
A lime juicer is helpful, but not necessary.
Expert Tips
Be sure to muddle the ingredients for a good 30 seconds – 1 minute to release the juices and oils.
Use fresh ingredients.
Make these in advance! They can be stored 1-2 days in advance, without the ice in them.
Salt the rim of your glass with kosher salt. Sometimes I like to mix in paprika, pepper or Tajin into the salt and the rotate the rim into the salt. It adds a pop of color and tastes good too.
Make it a “skinny” pineapple margarita by omitting the agave. Add in a splash of sparkling water for some fizz.
Thanks to this pineapple margarita mocktail, margaritas don’t have to be limited to just the adults at the party. Kids and adults alike will enjoy sipping on this refreshing alcohol-free drink.
The most perfect pineapple margarita; made with fresh flavors, you only need a handful of ingredients and it comes together so easily. This drink is both tart and sweet and has the perfect jalapeño kick! It’s a delicious & refreshing drink for your next girls night, happy hour or to celebrate Cinco de Mayo!
Sparkling water or ginger ale (optional for fizz!)
Ice cubes
Prevent your screen from going dark
Instructions
Wet the rim of your glass with a slice of a juicy lime and gently rotate the rim into the salt to coat the edge of the glass evenly. Fill the glass with ice cubes and set aside.
Then, gently muddle the pineapple, limes and jalapeño with ~2 oz. pineapple juice for ~30 seconds – 1 minute to release the juices and oils.
Pour these juices (along with some of the jalapeño seeds if you really like it spicy) into your prepared cocktail glass.
Add in the remaining pineapple juice, fresh lime juice and agave nectar. Give it a gentle stir.
Add a splash of sparkling water (optional) Garnish as desired: lime wedge, pineapple chunk, jalapeño round.
*See recipe notes for adding tequila.
Notes
For the non-mocktail version: add in 2 oz. of tequila and 3/4 oz. triple sec!
Welcome to my tiny “korner” on the Internet! I am a Registered Dietitian Nutritionist who loves cookies as much as kale. (OK, maybe I like cookies a little bit more but shh, don’t tell anyone). I am so glad you’re here! Follow along for hassle free, realistic and approachable recipes.
Officially our drink of the summer. SO good!
no joke, these are the best pineapple margs! I made these for Cinco de Mayo and have made them twice since. Make these!
Perfect summer cocktail!!! YUM!
So refreshing. Thank you Lauren!