These Cookies and Cream Cookies are loaded with pieces of Hershey’s Cookies ‘n’ Creme bars and chopped Oreo chunks! They are soft, chewy, HUGE, and sure to be a new favorite! Be sure to watch the recipe video too!
Cameron’s all time favorite candy bar is the Hershey’s Cookies ‘n’ Creme Candy bar so these cookies are by far his favorite I’ve made yet.
He keeps changing his mind with every new cookie recipe I create – haha!
The base of this cookie recipe is my recipe for the best ever chocolate chip cookie recipe. Most of the cookie recipes I’ve posted this year follow that recipe structure because why reinvent the wheel, ya know?!
These cookies are:
Stuffed with tons of Oreos, because Oreos.
Chewy and thick
Easy to make
No-chill cookies, because we a’int got time for that.
Begging for you to make them.
Here’s the low down
All-Purpose Flour and Cake Flour: If you’ve made my cookies recipes before you’ll know I love using a combination of these flours. I’ve found it creates the perfect cookie!
Corn starch:cornstarch is key to giving cookies that delectably soft center that’s just to die for. It also helps to keep the cookies thick and GIANT!
Gradually add in the dry ingredients and then add in the chopped Oreo cookies and cookies and creme bars.
Shape dough into 7-large cookies (~5 oz. each). and bake for 10-12 minutes.
Let cookies cool on the cookie sheet for 15 minutes and then transfer to a wire cooling rack.
GLUTEN FREE: Replace both the All-Purpose flour and Cake flour with: Bob’s Red Mill Gluten Free 1-to-1 Baking Flour . I tested this & cookies are very similar in taste and appearance and a great option for those who need a GF cookie.
Welcome to my tiny “korner” on the Internet! I am a Registered Dietitian Nutritionist who loves cookies as much as kale. (OK, maybe I like cookies a little bit more but shh, don’t tell anyone). I am so glad you’re here! Follow along for hassle free, realistic and approachable recipes.
Loved these! They taste just like a local place, but a quarter of the price! Big big hit.
Would you be able to create a recipe for giant cookies with cocoa powder to make chocolate peanut butter cookies? I’m not too good at improvising.
Thank you so much Taylor, so glad you loved them! 😊 I will add that cookie idea to my list! xo, Tawnie
Delicious! I am new to the giant cookie game and I was so happy the results. Will make again.
is it okay if i freeze my cookies up to 10 days?
Hello! The dough or the already baked cookies? Already baked cookies can for sure be frozen up to 10+ days. The cookie dough can be frozen chilled in the refrigerator for 2-3 days and then let dough come to room temperature before baking.
Hello, what do you mean the frozen chilled in the refrigerator for 2-3 days? If frozen it should be good for3 months right? Do you mean the refrigerated balls should be good in the fridge for 2-3 days before baking? Also, can you use double stuffed? Thanks!
That looks like a typo. If frozen, yes it’s good for up to 3 months. Refrigerated dough balls are good for 2-3 days. I have never used the double stuffed oreos but I’m sure it would work great!
Can you refrigerate or freeze this dough?
Yes you can! 🙂
Can you make these into smaller cookies ?
Of course! Perhaps bake for 1 minute less. Keep an eye on em:) Hope you enjoy!! – Tawnie
How will you know if its cooked right?
Hi Gayle – as long as you’re baking them for at least 10-12 minutes they will be fine. I always look for the edges to be visibly “set.” This means that when I poke the edge of the cookie, my finger does not leave an indentation. To avoid under-baking to the point of rawness, look for the center to have lost its sheen and taken on a golden color, but unlike the edge it will yield to a light poke. Hope this helps!
Best. Kookies. Ever. I am quickly making my way through Tawnies recipes and each one has been incredible! Easy to follow instructions and comes out perfect every time! Thank you so much Tawnie!!! 10/10
Lianna, thank you so so much. You are so sweet! Enjoy! xoxo, Tawnie
WOA – I could do some serious damage to a batch of these – SERIOUS DAMAGE!
OMG, my kids will DEVOUR these yummy loaded cookies. They look absolutely delicious. Will definitely be trying these out very soon. Thanks for sharing.
I made these over the weekend and they were excellent! They’re gone already, so it’s time to make another batch!
I could eat these cookies everyday! A simple recipe, easy to make!
Oreos are my favorite cookies so to turn them into even better cookies is such a great idea! These are so addicting!