Prep Time 30 minutes minutes
Cook Time 10 minutes minutes
Total Time 40 minutes minutes
Storage: Store these brown butter cookies in a sealed container at room temperature for up to 5 days, or in the freezer for up to 3 months.
Serving: 1cookie | Calories: 177kcal | Carbohydrates: 26g | Protein: 2g | Fat: 7g | Saturated Fat: 4g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 2g | Trans Fat: 0.3g | Cholesterol: 34mg | Sodium: 168mg | Potassium: 39mg | Fiber: 0.4g | Sugar: 14g | Vitamin A: 227IU | Calcium: 23mg | Iron: 1mg