Italian Pinwheels

Italian Pinwheels are tasty & easy to make! Filled with ham, pepperoni, salami, provolone cheese, savory cream cheese and Italian seasonings.

Course Appetizer

Cuisine Italian

Prep Time 10

Cook Time 10

Total Time 20

Servings pinwheels

Calories 111kcal

Combine the softened cream cheese, Italian dressing, Italian seasoning, garlic powder, salt, pepper, pepperoncini and roasted red bell peppers in a medium sized bowl until smooth and creamy.
15 slices pepperoni (5-6 per tortilla), 8 oz. softened cream cheese, 1 Tbsp. Italian dressing, 1 Tbsp. Italian seasoning, 1/2 tsp. garlic powder, 1/4 tsp. salt and pepper, 1/2 cup Pepperoncini, chopped small, 1/2 cup Roasted red bell peppers, chopped small
Spread cream cheese mixture on tortilla. (about 1/4 cup per tortilla or enough to cover the tortilla)
3 large burrito size flour tortillas
Layer the ingredients on top of the cream cheese a little off center in an even layer: salami, pepperoni, ham, cheese and lettuce.
15 slices salami (5-6 per tortilla), 6 slices deli ham (2 slices per tortilla), 6 slices provolone cheese (2 slices per tortilla), 3 leaves Green leaf lettuce
Tightly roll into a spiral. If not serving right away, chill in a spiral. When ready to serve, slice into ~1-inch thick pinwheels. Repeat with remaining tortillas and ingredients. Enjoy!

A great make ahead appetizer!