Tomato Tortellini Soup

KROLLSKORNER.COM

My Tomato Tortellini Soup is the ultimate cozy comfort—cheese-stuffed tortellini simmered in a rich, creamy tomato broth infused with garlic, herbs, and parmesan.

KROLLSKORNER.COM

It comes together in one pot with minimal prep and pantry staples, all in 30 minutes or less. It's a warm hug in a bowl!

KROLLSKORNER.COM

To make, melt the butter in a large pot over medium heat. Add the onion, salt, and pepper and saute for ~5-8 minutes or until they have softened.

KROLLSKORNER.COM

Add the garlic and stir for 30 seconds – 1 minute, until fragrant. Then add the tomato paste and stir to coat the onions. Cook this for about 1 more minute.

KROLLSKORNER.COM

Add in the crushed tomatoes, tomato soup, tomato sauce, broth, cream, and seasonings. Stir to combine.

KROLLSKORNER.COM

Bring to a boil, then down to a simmer for ~5 minutes. Use an immersion blender in the pot and blend until desired consistency.

KROLLSKORNER.COM

Add the tortellini and simmer until it is cooked through, ~5 minutes.

KROLLSKORNER.COM

Stir in the parmesan cheese and balsamic vinegar.

KROLLSKORNER.COM

Ladle into bowls and serve with desired toppings. ENJOYYY!!

KROLLSKORNER.COM

For full recipe, instructions, helpful tips and more swipe up or visit blog!

KROLLSKORNER.COM