Thai Chicken Salad with Peanut Dressing
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This Thai Chicken Salad with Peanut Dressing is a fresh, flavor-packed meal that checks all the boxes. It’s colorful, satisfying, and loaded with protein.
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Perfect for making ahead, and is a great option for easy lunches or a quick, healthy dinner as the weather warms up!
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To make, whisk all the ingredients together for the dressing.
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In a large bowl, combine the chopped chicken, scallions, celery, red cabbage, carrots, crushed peanuts, cilantro, and sesame seeds.
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Pour dressing over the salad a little at a time, tossing to coat until you reach your desired consistency.
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Top with chow mein noodles just before serving for added crunch and enjoy! I think this is great wrapped up in a wrap or tortilla, too!
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