Viral Scoopable Cookies

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These Viral Scoopable Cookies have crisp golden edges and a warm, ultra-gooey center made for digging in with a spoon. 

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They're thick, loaded with chocolate, and ridiculously easy to make! Basically, they're going to become your new favorite way to bake (and eat) cookies.

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To make, beat butter, brown sugar, and granulated sugar for 2–3 minutes until combined. Since the butter is cold, it will look more like a paste.

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Add vanilla and eggs and mix until smooth and fully combined.

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Whisk flours, cornstarch, baking soda, baking powder, and salt in a separate bowl.

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Add to wet ingredients and mix just until combined.

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Mix in super cookie chips and milk chocolate chips.

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Divide the cookies into 6 large cookie balls and place in the prepared dish. Press extra chocolate chips on top for a bakery look.

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Bake at 350°F for ~19-21 minutes until the tops are golden, but the cookie will still be a bit underbaked. That’s what we want!

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Allow to cool for a few minutes (if you can wait!). Garnish with some Maldon flaky sea salt. Scoop and serve with ice cream.

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For full recipe, instructions, helpful tips and more swipe up or visit the blog!

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