How To  Brown Butter

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Learn how to brown butter with my easy step-by-step guide. It's not hard, you can do it!

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Step 1: Add the butter pieces to a cold, stainless steel skillet.

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Step 2: Turn the heat to medium-high and melt the butter. Swirl the pan occasionally to help the butter melt evenly.

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The butter will begin to foam, this is a clue that browning is happening soon.

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Stir with a rubber spatula or wooden spoon. The foam will begin to subside and you’ll start to see tiny specks at the bottom of the pan.

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Stir and scrape the bottom of the pan so the milk solids that are beginning to brown don’t stick or burn.

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Continue to stir until those little bits become browned, the butter smells nutty and toasty, it's an amber-brown color, and it's no longer foamy.

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Transfer the brown butter and all of the delish brown bits immediately into a heat-proof bowl.

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For full recipe, instructions, helpful tips, nutrition and more swipe up or visit blog!

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