Dark Chocolate Quinoa Bark

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This No-Bake Dark Chocolate Quinoa Bark is an easy, healthy treat made with just 3 ingredients. It's crunchy, chocolatey, and perfect for snacking or gifting!

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To make, melt the chocolate 20-30 second intervals, stirring until smooth.

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Add the puffed quinoa to a large bowl and pour ~8 oz. of the melted chocolate over the quinoa.

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Mix until evenly coated.

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Spread mixture onto parchment paper in a thin, even layer on a quarter sheet pan.

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Use the reserved melted chocolate to spread another layer of chocolate over the top. Sprinkle with flaky sea salt.

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Refrigerate or freeze until firm, at least 15-20 minutes, until firm.

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Break with your hands or chop into pieces with a sharp knife. ENJOY this perfect little treat!

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For full recipe, instructions, helpful tips and more swipe up or visit the blog!

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