Coffee Cake Cookies

KROLLSKORNER.COM

I've combined two of my favorite desserts into one and made these dreamy coffee cake cookies.

KROLLSKORNER.COM

They're made with a cinnamon sugar cookie, filled with a buttery streusel and a drizzle of powdered sugar icing on top.

KROLLSKORNER.COM

In a medium sized bowl combine the flour, brown sugar, cinnamon and salt together. Then work in the butter until small clumps form.

KROLLSKORNER.COM

Combine the dry ingredients in a large bowl: all purpose flour, cake flour, corn starch, cinnamon, baking soda, baking powder and salt. Set aside.

KROLLSKORNER.COM

Place the cubed butter and sugars into the bowl of a stand mixer and secure the paddle attachment. Turn the mixer on and cream until smooth, about 1-2 minutes.

KROLLSKORNER.COM

Add in the egg, egg yolk and vanilla extract and blend until mixed.

KROLLSKORNER.COM

Gradually add in the dry ingredients, about 1/4 cup at a time. Mix until incorporated.

KROLLSKORNER.COM

Scoop and roll cookie dough into balls. Make an indent and spoon ~1 tablespoon of streusel into each cookie. Bake for 8-11 minutes.

KROLLSKORNER.COM

Whisk together the ingredients for the icing and once the cookies are cooled, drizzle icing over the tops and enjoy!

KROLLSKORNER.COM

For full recipe, instructions, helpful tips and more swipe up or visit blog! 

KROLLSKORNER.COM