Carne Asada Tacos
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These Carne Asada Tacos are made with juicy marinated steak, warm tortillas, and fresh toppings for an easy, flavor-packed taco recipe perfect for the summer grilling season.
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To make, grill the carne asada using my recipe. You’re looking for a deep char on the outside and medium-rare to medium inside.
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Slice against the grain, and then chop into small pieces. We want those small pieces for our tacos!
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In a dry skillet or directly over the flame on a stove until soft, lightly charred, and pliable.
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Fill each tortilla with the chopped carne asada, diced onion, cilantro, and all other toppings you love!
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Serve warm and enjoy!! Hope you love these!
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For full recipe, instructions, helpful tips and more swipe up or visit the blog!
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