Beef Barbacoa Tacos

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These Beef Barbacoa Tacos are loaded with tender, slow cooker barbacoa, served on warm, charred tortillas and finished with all your favorite toppings!

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To make, prepare the slow cooker barbacoca.

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Warm the tortillas directly over a gas flame on each side briefly until slightly charred or place on a dry cast iron skillet.

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Build the tacos with the barbacoa and top with all of your favorite taco toppings.

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Serve with a fresh squeeze of lime on top, and feel free to double up the tortillas so they don’t break easily!

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For full recipe, instructions, helpful tips and more swipe up or visit the blog!

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